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Broke Betch Cooking: 3 Fresh Fig Recipes for Fall

Broke Betch Cooking: 3 Fresh Fig Recipes for Fall

Kari Emerson

Kari is the creator and writer of the blog, "The Important Things." She is also a part-time Fit Model signed with the agency, STATE Management, and the Editorial Assistant to an award-winning finance author & columnist. Kari lives on the Upper East Side of New York City, and is originally from Wilton, CT. A graduate of the University of New Hampshire, Kari earned her Bachelor's degree in English, with a minor in Art. She also spent a summer abroad in Cambridge, England, where she took classes on English Literature and British History at the University of Cambridge. In high school, Kari loved photography and dance, and was captain of Wilton's competitive cheerleading squad. She also loves dogs. And art. And sushi.

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2 Comments

  1. Debbie

    These are wonderful recipes incorporating figs!! Just had some bruschetta last week at a restaurant with figs. Don’t you just love figs?! I have fond memories of my grandparents having a fig tree and my granny always making fig preserves. Yum!!

    1. Kari Emerson

      Aww what a sweet memory!! Thank you so much for sharing! They are soo delicious and perfect for fall 🙂

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